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Finding a dessert that satisfies your sweet tooth while sticking to a keto diet can be challenging. These Keto Chocolate Coconut Balls are a game-changer, offering a rich, chewy, and coconutty treat that’s both delicious and low-carb. Perfect for any occasion, these bite-sized delights make it easy to indulge without compromising your keto lifestyle.

Keto Chocolate Coconut Balls Recipe

Ingredients

• 1 cup unsweetened shredded coconut
• 1/2 cup almond flour
• 1/4 cup cocoa powder (unsweetened)
• 1/4 cup granulated erythritol
• 1/4 cup coconut oil, melted
• 1/4 cup sugar-free maple syrup
• 1 tsp vanilla extract
• Pinch of salt

Equipment Needed

• Mixing bowls
• Measuring cups and spoons
• Spatula
• Baking sheet
• Parchment paper

Instructions

Step 1: Prepare the Mixture

1. In a large mixing bowl, combine unsweetened shredded coconut, almond flour, cocoa powder, granulated erythritol, and a pinch of salt.
2. In a separate bowl, mix melted coconut oil, sugar-free maple syrup, and vanilla extract.
3. Pour the wet ingredients into the dry ingredients and mix until fully combined. The mixture should be slightly sticky but firm enough to shape into balls.

Step 2: Shape the Balls

1. Line a baking sheet with parchment paper.
2. Using a spoon or your hands, scoop out small portions of the mixture and roll them into 1-inch balls.
3. Place the balls on the prepared baking sheet.

Step 3: Chill the Balls

1. Refrigerate the chocolate coconut balls for at least 30 minutes to set.
2. Once firm, transfer the balls to an airtight container for storage.

Serving Size:

• Makes approximately 16 balls

Conclusion

These Keto Chocolate Coconut Balls are the perfect combination of rich, chewy, and coconutty, making them an ideal treat for anyone on a low-carb diet.

Easy to prepare and even easier to enjoy, they are a guilt-free way to satisfy your sweet cravings.

Make a batch today and indulge in a delicious dessert that aligns with your keto goals.

FAQs

Can I use a different sweetener? Yes, you can substitute granulated erythritol with other keto-friendly sweeteners like monk fruit sweeteners or stevia. Adjust the amount to taste.

How should I store the chocolate coconut balls? Store them in an airtight container in the refrigerator for up to 1 week. You can also freeze them for up to 2 months.

Can I add nuts or seeds to the recipe? Absolutely! Feel free to add chopped nuts or seeds to the mixture for added texture and flavor.