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Elevate your keto mid-morning snack game with these creamy and satisfying Avocado Deviled Eggs Recipe. Perfect for those following a keto diet, these low-carb deviled eggs blend the rich, buttery flavor of avocado with the classic taste of deviled eggs. Easy to prepare and packed with healthy fats and protein, they make an ideal snack to keep you energized and satisfied throughout the day.

Serving Size: 6 servings (makes 12 deviled eggs)
Preparation Time: 10 minutes
Cooking Time: 10 minutes

Ingredients

• 6 large eggs
• 1 ripe avocado
• 1 tablespoon mayonnaise
• 1 teaspoon lime juice
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon chopped fresh cilantro (optional, for garnish)
• Paprika (optional, for garnish)

Equipment Needed

• Medium saucepan
• Mixing bowl
• Spoon
• Knife
• Fork
• Piping bag or small spoon

Instructions

Boil the Eggs:

• Bring to a boil over medium-high heat. Once boiling, reduce heat to low and simmer for 10 minutes.
• Remove the eggs and place them in a bowl of ice water to cool. Once cooled, peel the eggs.

Prepare the Filling:

• Cut the eggs in half lengthwise and remove the yolks, placing them in a mixing bowl.
• Halve the avocado, remove the pit, and scoop the flesh into the mixing bowl with the yolks.
• Add mayonnaise, lime juice, garlic powder, onion powder, salt, and black pepper to the bowl. Mash and mix until smooth and creamy.

Fill the Egg Whites:

• Spoon the avocado mixture into a piping bag or use a small spoon to fill each egg white half with the mixture.

Garnish and Serve:

• Sprinkle the deviled eggs with chopped fresh cilantro and paprika if desired.
• Serve immediately and enjoy your creamy, satisfying Avocado Deviled Eggs.

Conclusion: Avocado Deviled Eggs Recipe

Boost your keto mid-morning snacks with these delicious Avocado Deviled Eggs, combining creamy avocado and protein-packed eggs for a perfect low-carb treat.

These deviled eggs are not only satisfying but also easy to make, helping you stay on track with your keto diet without compromising on flavor.

Embrace a nutritious and tasty snack that keeps you energized and content.

FAQs

Can I make these deviled eggs ahead of time?

Yes, you can prepare the deviled eggs up to a day in advance. Store them in an airtight container in the refrigerator and garnish just before serving.

Can I use different herbs for garnish?

Absolutely! Feel free to garnish with herbs like parsley, chives, or dill for added flavor.

How do I store leftover deviled eggs?

Store leftover deviled eggs in an airtight container in the refrigerator for up to 2 days. Keep them chilled until ready to serve.